Wednesday, November 1, 2023
Agenda
Date: Wednesday, November 1, 2023 1 PM
Location: MA-344
● Old Business
○ Approval of Sept. 20, 2023, minutes
● New
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○ Updated Food Pantry Website and information for all food pantry volunteers updated.
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○ QR codes sign on pantry and functional.
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○ Instructional sign for food pantry: art dept verses marketing dept: awaiting tony Gamino email
response.
■ Welcome to the Lucille A. Bova Food Pantry. The Food Pantry serves students who are experiencing food hardship. Please select up to ten items per visit and no more than two of each item. Those who bring their own bag will be entitled to one more additional item.
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○ Reduction in food items and increased use of food pantry (return of students to campus, increased statistics of food insecurity and food cost inflation.) The purpose of the food pantry is to serve students with food hardship.
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○ Thanksgiving Drive Date and time for distribution: November 21st: process and preparation
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○ Ronni Weprin:
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Potential partnerships: Bethpage Bank
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fundraising for pantry via teams: innovative marketing initiative
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○ Sara Danzi Engoron Follow up on Advocacy resource center: updates regarding fresh vegetables
and eggs.
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○ Counseling brochures on the desk for student distribution and game time stress busters from
October 16th through December 11th: Mondays 10:10-11:00 in the Humanities Building, room 116 and Tuesdays 10:10-11:30 in the Administration Building, room 312 (one stop support center)
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○ Committee’s thoughts: Spring 2023 Service-learning Project: interdisciplinary campus-wide service-learning/student project opportunity next semester for our students to raise awareness about college students unmet essential needs (food and housing insecurity, mental and physical health ), the impact on academics, and the campus and community resources.
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Designated day to display student projects (tabling in the quad, open mic, outside food pantry)
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Examples include:
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Business
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nursing students can focus on the impact on health from food insecurity, economics can think about the healthcare costs related to poor nutrition. several interested English professors indicated emphasizing food insecurity with either public service announcements, creative writing assignments, poetry, or a narrative re: lived experiences.